More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the Joy of Cooking
* Easy-to-follow recipes adhere to USDA guidelines for canned fruits and vegetables, jams
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More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the Joy of Cooking
* Easy-to-follow recipes adhere to USDA guidelines for canned fruits and vegetables, jams
Foreword | 6 | (2) | |||
|
8 | (13) | |||
|
21 | (22) | |||
|
43 | (46) | |||
|
89 | (22) | |||
|
111 | (4) | |||
|
115 | (9) | |||
Index | 124 | (3) | |||
Notes | 127 | (1) | |||
Acknowledgments | 128 |
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